Za’atar Roasted Cauliflower and Broccoli Salad

Written By Anonymous Wednesday, May 15, 2019 Edit

Serves 3-4 Ingredients: 1 cup couscous 1 cup boiling water 1 vegetable stock cube 1 head of cauliflower, florets separated 1 head of broccoli, florets separated 1 can chickpeas, rinsed and drained …